Stirring

Better Brew Beer Paddle 24" 61cm - Designed for especially for Homebrew. Food grade plastic stirring spoon/paddle. This long handle food grade paddle reaches right to the bottom of pretty much all fermentation vessels, barrels, kegs and buckets. An essential peice of kit.

Better Brew 24" 61cm Long Plastic Spoon - Designed for especially for Homebrew. Food grade plastic stirring spoon/paddle. This long handle food grade spoon/paddle reaches right to the bottom of pretty much all fermentation vessels, barrels, kegs and buckets. An essential peice of kit. (It doesn't fit through the neck of carboys and demijohns of course.)

Brewers paddle 52cm made from food grade plastic.

Brewly Flexible Recirculating Arm 40-70L. Spare Part.

Brewly O-ring Kit for 40L/70L brewery. Spare parts.

Heavy duty stainless steel mash paddle from Brewly. Length 60cm.

Stainless Whirlpool Arm with CAM-lock connector, makes it possible to create a whirlpool in the wort after the boil which increases volume efficiency and speeds up the cooling of the wort. Black neoprene handle.Brewly Whirlpool Arm CAM-lockLength: 40cm, usefull length 35cm.Material: Stainless Steel 304.

Whirlpool arm for Brewster 40L that fits onto the existing recirculation pipe. It recirculates the wort and thereby making a whirlpool at the bottom of the kettle.Length 35,5 cm.

Whirlpool arm for Brewster 70L that fits onto the existing recirculation pipe. It recirculates the wort and thereby making a whirlpool at the bottom of the kettle.Length 39,5 cm.

Bulldog Mash Paddle in 304 Stainless Steel. 61cm in length.

Coobra Mash Paddle in 304 Stainless Steel. 60cm in length.

Designed to be used with the Grainfather G40 or G70, the Whirlpool Arm is a new accessory that makes the whirlpool stage of your brew day even easier. Simply connect it to your G40 or G70 recirculation pipework and let the Whirlpool Arm do the hard work for you by creating a whirlpool without any manual stirring needed.How to use the Whirlpool Arm- At the end of the boil ensure that the pump and recirculation valve are both switched off.- Connect the Whirlpool Arm to the recirculation pipework so that the other end sits below the surface of the wort.- Ensure the wort temperature is below 99°C (210°F) or at your proposed whirlpool temperature, then switch on the pump and slowly open the valve to start recirculating the wort.- Add your whirlpool hops and recirculate as per your recipe.- When complete, switch the pump off and carefully remove the whirlpool arm using the black silicone handle (caution: the handle may be hot) and then connect your counterflow wort chiller to complete the chilling process according to your G40 or G70 instructions.Material:304 grade stainless steelThickness: 1.5mmLength: 365mm

Whirlpooling and aerating is good practice before you pump the wort out of your brewing system. It infuses oxygen which promotes enhanced yeast activity and places the hops and protein back into suspension before the filtering process. The Grainfather Whirlpool and Aeration Brewing Paddle provides an excellent whirlpool by allowing the perfect amount of liquids and solids to pass through its large blades. Just simply attach to a standard electric power drill via its ‘chuck bit’ styled end for relaxed aeration of your wort. Grainfather Whirlpool and Aeration Paddle:- 304 stainless steel, 8mm (1/3”) drill bit end and 12.5 cm (5”) wide blades- Designed to be easily attached to a power drill via an 8mm (1/3”) drill bit style end- Plugged at the end- 56cm (22”) long, perfect for use in large boilers and smaller stove top kettles- 12.5cm (5”) wide blades to create a strong aeration and whirlpool

Stainless Steel Mash Paddle 61cm