Surdegsbröd - Recept och tips från en hemmabagare

Baking with sourdough is as simple as it gets - and at the same time the mystery of the world. Sourdough bread is a useful and practical cookbook for those who want to bake their own sourdough bread. It explains the concepts of sourdough, covers different types of dough, shows how to start and feed a sourdough and gives advice on how to bake with it for best results. Here are recipes for light, medium and dark breads as well as some special breads. In addition to well-tested recipes, entertaining texts and tips, you get a glossary of useful baking terms.

By Martin Johansson