White Labs WLP001 California Ale Yeast - PurePitch Next Gen
129 kr
Fast shipping from 129 kr
In stock
Quantity
White Labs WLP001 California Ale Yeast - PurePitch Next Gen
Code 2539
Next Gen: Double the amount of yeast! WLP001 California Ale yeast is famous for its clean flavors and hardy fermentations and is known for its use in hoppy beers. It accentuates hop flavors and aromas and attenuates well, even for high-gravity beers. A higher-than-average attenuation leads to drier beers as well as medium flocculation to leave a clean and crisp beer. With a healthy pitch and yeast, WLP001 is also quick at reabsorbing diacetyl.
- Best-selling yeast
- Can be used in almost any style of ale (from IPA to kölsch)
- Beautifully accentuates hop flavors and aromas
Perfect for: American IPA, American Wheat Beer, Barleywine, Blonde Ale, Brown Ale, California Common, Cider, Double IPA, Dry Mead, Imperial Stout, Old Ale, Pale Ale, Porter, Red Ale, Stout, Sweet Mead.
The "Next Generation" PurePitch packaging contains 2x the amount of yeast, very near the rate recommendation that pro breweries use without the need for a starter.
PurePitch® Next Generation
- 2x the pitch rate: Now with more yeast, get a foolproof fermentation without a starter. Following a commercially recommended pitching rate allowing you to pitch like the pros!
- Improved performance - PurePitch® Next Generation combines the ease of a bottle and the innovation of PurePitch®, offering a modular pouch with a cap and a consistent cell concentration intended to pitch at 7.5 million cells/ mL; a commercially recommended pitching rate to ensure a foolproof fermentation.
- Increased fermentation speed - The demand for higher pitch rates has been steadily rising for decades. To fit brewer's needs we’ve optimized the cell count of PurePitch® Next Generation to ensure brewers worldwide see consistent, clean, and speedy fermentations. With our consistent pitch rates, brewers have seen shortened lag times resulting in quicker gravity drops.
- Improved shelf life – through process improvements and laboratory analysis, we monitor the glycogen content of the yeast cells to give them more energy when starting a fermentation.
- PurePitch® Next Generation features a breathable proprietary dual-layer film designed to allow for more effective off-gassing to reduce product inflation and deliver higher viability and shelf life for the yeast. While the industry standard shelf life is 2-4 weeks, PurePitch® Next Generation achieves an impressive five to seven-month shelf life.
- Easy to Use: Sanitize, twist the cap & pitch!
White Labs WLP001 California Ale Yeast - PurePitch Next Gen
Volume: 70ml - for 20L (5 gal) wort.
Organic.
Attenuation: 73-85%
Alcohol tolerance: 15%
Flocculation: medium
Optimum fermentation temperature: 18-23°C
Ingredients: Water, malted barley, yeast.
- Best-selling yeast
- Can be used in almost any style of ale (from IPA to kölsch)
- Beautifully accentuates hop flavors and aromas
Perfect for: American IPA, American Wheat Beer, Barleywine, Blonde Ale, Brown Ale, California Common, Cider, Double IPA, Dry Mead, Imperial Stout, Old Ale, Pale Ale, Porter, Red Ale, Stout, Sweet Mead.
The "Next Generation" PurePitch packaging contains 2x the amount of yeast, very near the rate recommendation that pro breweries use without the need for a starter.
PurePitch® Next Generation
- 2x the pitch rate: Now with more yeast, get a foolproof fermentation without a starter. Following a commercially recommended pitching rate allowing you to pitch like the pros!
- Improved performance - PurePitch® Next Generation combines the ease of a bottle and the innovation of PurePitch®, offering a modular pouch with a cap and a consistent cell concentration intended to pitch at 7.5 million cells/ mL; a commercially recommended pitching rate to ensure a foolproof fermentation.
- Increased fermentation speed - The demand for higher pitch rates has been steadily rising for decades. To fit brewer's needs we’ve optimized the cell count of PurePitch® Next Generation to ensure brewers worldwide see consistent, clean, and speedy fermentations. With our consistent pitch rates, brewers have seen shortened lag times resulting in quicker gravity drops.
- Improved shelf life – through process improvements and laboratory analysis, we monitor the glycogen content of the yeast cells to give them more energy when starting a fermentation.
- PurePitch® Next Generation features a breathable proprietary dual-layer film designed to allow for more effective off-gassing to reduce product inflation and deliver higher viability and shelf life for the yeast. While the industry standard shelf life is 2-4 weeks, PurePitch® Next Generation achieves an impressive five to seven-month shelf life.
- Easy to Use: Sanitize, twist the cap & pitch!
White Labs WLP001 California Ale Yeast - PurePitch Next Gen
Volume: 70ml - for 20L (5 gal) wort.
Organic.
Attenuation: 73-85%
Alcohol tolerance: 15%
Flocculation: medium
Optimum fermentation temperature: 18-23°C
Ingredients: Water, malted barley, yeast.
Popular products
Reviews
0 reviews